Our work

Our work: Food safety

Our purpose is to help African food processors grow. Here is a selection of our work: who supported it, what we did and what changed.

Workers sort freshly picked mangoes into crates under the orchard trees
Pictured: mangoes sorted into crates in the orchard
Type of work
Value chain development5Market studies4Commercial innovation1Export coaching3Business development services6Business modelling3Adult learning5Responsible business2Food safety3
Crop or value chain
Who it reached
Country
3projects matchFood safetyAbout this service Show all
Workers in uniform sort fresh mangoes on a packing line, Burkina Faso
Burkina Faso

Dried mango export coaching in Burkina Faso

EUR 1.1min additional EU and EFTA export revenue in Burkina Faso, 2021 to 2025

For CBI we coached eleven dried mango processors in Burkina Faso to reach European buyers. 396 supported jobs created since 2023.

Two women in hairnets and white coats at work in a small food processing room, Malawi
Malawi

Safer food in Malawi (IMAGRI)

20companies on personalised food safety pathways since May 2026

Food safety training, audits and coaching for small processors in Malawi, and the design of a follow-on support programme.

Farmers bring milk in cans and buckets to a village milk collection point
Eritrea

Linking dairy production to markets (CSARIDE)

1facilitator manual for milk collection centres

Value chain, food safety and business work that linked Eritrea's dairy farms to markets under the EU-funded CSARIDE project.

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